Musings
From vineyard tales to tasting notes, food pairings, and lessons in sustainability, the Etude blog is your source for all things wine related.
A Valentine’s Day Pairing to Savor
Valentine’s Day calls for a dish that feels thoughtful, comforting, and a little indulgent. This wild mushroom risotto delivers on all three, with earthy depth, creamy texture, and aromatic herbs...
A Valentine’s Day Pairing to Savor
Valentine’s Day calls for a dish that feels thoughtful, comforting, and a little indulgent. This wild mushroom risotto delivers on all three, with earthy depth, creamy texture, and aromatic herbs...
Cassoulet with Heirloom Pinot Noir & Chardonnay
For a down-to-earth take on a revered classic, try this simplified French cassoulet for two.
Cassoulet with Heirloom Pinot Noir & Chardonnay
For a down-to-earth take on a revered classic, try this simplified French cassoulet for two.
Blanc de Noirs New Year's Pairing - 3 Simple Ap...
We’ve got you covered for your New Year’s Eve spread with three easy, crowd-favorite appetizers made to enjoy with a glass of Etude Blanc de Noirs. From buttery Baked Brie...
Blanc de Noirs New Year's Pairing - 3 Simple Ap...
We’ve got you covered for your New Year’s Eve spread with three easy, crowd-favorite appetizers made to enjoy with a glass of Etude Blanc de Noirs. From buttery Baked Brie...
Braised Short Ribs with Root Vegetables
This is comfort food done right. Fall-off-the-bone short ribs slowly braised in Etude Cabernet, simmering with carrots, onions, and herbs until rich and velvety. The sauce deepens into something truly...
Braised Short Ribs with Root Vegetables
This is comfort food done right. Fall-off-the-bone short ribs slowly braised in Etude Cabernet, simmering with carrots, onions, and herbs until rich and velvety. The sauce deepens into something truly...
Roast Chicken with Apples & Shallots
This is the kind of cozy comforting meal that makes your kitchen smell amazing. Juicy chicken thighs roast with crisp apples and caramelized shallots, all glazed in Dijon, apple cider...
Roast Chicken with Apples & Shallots
This is the kind of cozy comforting meal that makes your kitchen smell amazing. Juicy chicken thighs roast with crisp apples and caramelized shallots, all glazed in Dijon, apple cider...
A Fall Pinot Pairing: Wild Mushroom & Thyme Tart
Earthy, buttery, and oh-so satisfying! This tart is the kind of dish that disappears fast. Golden puff pastry forms the perfect base for caramelized mushrooms, fragrant thyme, and melted Gruyère....
A Fall Pinot Pairing: Wild Mushroom & Thyme Tart
Earthy, buttery, and oh-so satisfying! This tart is the kind of dish that disappears fast. Golden puff pastry forms the perfect base for caramelized mushrooms, fragrant thyme, and melted Gruyère....