Join us for a sumptuous 4-course dinner at the Hilltop Dining Room at Carneros Resort, where stunning views of sweeping vineyards overlook Carneros, as we celebrate the release of our 2017 Pinot Noirs. For the first time since 2010, Winemaker Jon Priest will kick the evening off by leading guests through each of the new releases at the winery. Following the tasting, shuttles will transport guests from the winery to the resort, where the chef will prepare each course with an Etude wine.This is an exciting opportunity to be among the first guests to preview and taste 8 Pinots from this wonderful 2017 vintage. Don't miss one of the year's most expansive Pinot Noir dinner receptions for both Club Members and non-members alike.
Event Payment and Cancellation Policy
Must be 21+ to attend. Full payment for event is expected upon reservation. Tickets will not be available at the door. A full refund will be provided for cancellations made 2+ weeks in advance. No refunds will be given for cancellations within 2 weeks of an event.