"Etude was founded on the philosophy that winemaking begins in the vineyard long before the harvest and that superior grape growing diminishes the need for intervention by the winemaker, resulting in wine that is grown, not made. This remains our approach today as we continue to build the Etude legacy."

Jon Priest, Etude Winemaker
Etude wine bottles with charcuterie board, featuring Pinot Noir Rosé and Pinot Blanc varieties.

Pick your Passion

Join a wine club

Pinot Club

$350 AVG
+ tax/shipping

Edification Collection

$430 AVG
+ tax/shipping

Bubbles Club

$306 AVG
+ tax/shipping

Collectors Club

$697 AVG
+ tax/shipping

Read more about this new addition to the estate

NEW Butterfly Sculptures at Etude

Meet the butterfly sculpture trio, the newest addition to our Etude estate. Designed by Joe Kyte, known as “Topiary Joe,” these living installations are planted with succulents and feature built-in irrigation.

Thoughtfully integrated into our outdoor space across and our Monarch Garden, the butterfly sculptures reflect our ongoing commitment to sustainability. Read more about the sculptures and the behind-the-scenes process in our latest blog.

LEARN MORE

Accolades & Reviews

97 POINTS

"Love the aromas of purple flowers like violets and irises as well as mandarin oranges and green top strawberries. Hints of flower stem. Medium to full body, with fantastic tannin structure that is solid yet polished and very, very real. Needs time to come together but already shows so much. 20% whole bunch. Heritage clones. Give it two or three years."

97 POINTS

#19 Top 100 Wines of the USA 2025

“Bold and robust aromas of blackcurrants, mulberries, iodine and graphite. The palate is seamless, with fine tannins and bright acidity, giving notes of cassia bark, blackberry compote, tobacco leaves and cedar. Quite powerful, with underlying freshness and tension. Drink or hold.”

96 POINTS

"Bright aromas of fresh raspberries, violets, graphite and rose petals. The palate is medium bodied with glossy tannins and balanced acidity, giving flavors of dried strawberries, cassia bark, citrus peel and dried herbs. Very well constructed, with underlying tension. Drink or hold.”